IMADA specializes in
force measurement

MENU

Product Search

Solution Search

FAVORITES

Cookie hardness test (manual)

  1. Force Measurement IMADA
  2. SOLUTIONS
  3. Texture Test
  4. Cookie hardness test (manual)

Description FAVORITES

Cookie hardness test (manual)

Cutting Resistance

The cookie texture is measured using the food hardness testing unit. The hardness of the cookie is quantified when it is cut with a wedge probe. Since the distance can be set with a knob, high repeatability can be obtained even though it is a manual type that is inexpensive and easy to introduce. It is also possible to manage data using the included software. It is a lever type and can measure efficiently, therefore it is an ideal solution in the field of quality control.

inquiry number

3R2001A

Present the “inquiry number” below when you contact us, for prompt assistance.

Related sample

  • Biscuit
  • Cookie
  • Wafer

Measurement Example Videos

Cautions

This video shows the testing image of objective sample. Some samples may not be suitable to measure with this configuration depending on their materials or shapes.
The example of product configuration is for your reference only. It varies depending on sample, measurement method and testing capacity.
The products used in this video may differ from the example of product configuration.
Please select the right product model for the product configuration. Refer to the specification of each product for the compatibility.

CONTACT US

Relevant Videos

Unit
Converter
Unit Converter

Convenient Unit/Torque/
Tension conversion

6 Significant Digits (*Significant digits are meaningful digits that do not include zeros, which are used to indicate the scale.)

Products

CLICK
HERE!
Attachments, Grips & Fixtures Attachments, Grips & Fixtures
Custom Made Custom Made